6 Newly Approved Bordeaux varieties / 6个波尔多新许可的葡萄品种

Xiao (杜小雯) & Jing (王景)


The more I getting experience in the professional world, the more I realize the fact that there is no later. If something you prefer to get it done, do it now. Please remember no matter how busy you are, the mission in your heart should have priorities.


My dearest friend Francesca sent me the screenshot, I felt so grateful to have the supportive friends together with me on the wine journey. 2021 is the year I ended certain collaborations, also is the year I finally understand the strength of myself and who I prefer to travel together on my journey.

See you next week! 下周见!

Published by 小Vino

B. Sc. Viticulture & Enology; Vinifera EuroMaster M.Sc. Viticulture, Enology & Wine Marketing; IWA; WSET Diploma Holder 🔛 ------------------------------- 👣 WSET Diploma candidate, lifelong wine education continues; 👣 VIA (Vinitaly International Academy) certified Italian Wine Ambassador; 👣 3.5 + years work experience in marketing & promotion for 🇮🇹🍷, with a specialty of Wine Social Media Advertising; 👣 6 years of academic training in Viticulture, Enology and Wine Marketing at top-tier universities both in China 🇨🇳 and Europe (🇫🇷 & 🇮🇹); 👣 2 harvest as a trainee winemaker in Bordeaux, France 🇫🇷 (2014) and Sonoma Coast, USA 🇺🇸(2016); 👣 many wine exhibition experiences as an exhibitor, promoter, and interpreter

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